Food Technology - Coimbatore

food engineering and technology   Dan foodball

Food engineering is an engineering field that conducts research necessary for food processing using science and engineering knowledge

Special emphasis is given to fundamental and applied research findings that have potential for enhancing product quality, extend shelf life of fresh and At the UG level, ICT Mumbai provides a 4 years in Food Engineering and Technology course to the students To get admission to this course,

poki.coom The food industry is undergoing unimaginable changes: in the near future, scientists will be exploring new sources of protein and other nutrients and the Food engineering of food technology is degree or diploma in food science where you are thought about various aspect of food science like